Easy Watermelon Ice Cream Recipe for Summer
0.0 from 0 votes Looking for a delicious Watermelon Ice Cream Recipe and an refreshing summer treat? This easy-to-follow ice cream recipe pairs the natural sweetness of fresh fruit with a silky cream texture that’s perfect for hot days. With just a few simple ingredients and minimal prep, you can make a homemade delight that’s light, satisfying, and full of watermelon flavor. What makes this watermelon ice cream stand out is its simplicity. You don’t need fancy equipment—just a blender or food processor, a freezer, and basic pantry ingredients like milk or cream. Blend, freeze, and enjoy! It’s an ideal summer treat for families, gatherings, or a quick cooling dessert after a long day. Whether you’re hosting a summer gathering or craving something special, this recipe will impress. For more inspiration and tips, check out the Ice Cream Haven collection. It’s packed with ideas to elevate your homemade creations. Quick note: for a dairy-free version, swap milk or cream for full-fat coconut milk for a creamy coconut watermelon twist. Key Takeaways Perfect for summer—refreshing, fruity, and easy to make. Uses fresh watermelon and simple ingredients for natural flavor. No complicated steps or special machines required—blend, freeze, and scoop. Prep time is short (about 15–20 minutes); freezing requires a few hours. Printable recipe and cream recipe variations make it simple to customize. Pin Print Watermelon Ice Cream Recipe by Rabeya khanom 0.0 from 0 votes Course: DessertCuisine: AmericanDifficulty: Easy Servings 4 servingsPrep time 30 minutesCooking time 40 minutesCalories 300…
